If you had to cook just for yourself for a whole week, what would you eat most often?

  • Healthy and balanced meals that I plan in advance.
  • Simple and quick meals that won't take much of my time.
  • I'm always trying something different, experimenting and testing new flavors.
  • Mostly ready-made meals or something that can be bought.
  • Dishes that remind me of home and are close to my heart.

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